Surrounded by the greenery of the hills of Vittorio Veneto, Agriturismo Moro Barel is a welcoming and functional establishment that combines rural hospitality, comfort, and authenticity. It offers six double, triple, or quadruple rooms, equipped with a private bathroom, air conditioning, free Wi-Fi, satellite TV, and independent entrance. One of the ground floor rooms is equipped to accommodate guests with mobility disabilities.
Every morning, the agriturismo provides a rich and genuine breakfast with pastries, jams, bread, juices, and cold cuts produced directly on the premises. Half-board service is also available on weekdays, upon request. Thanks to its strategic location, it is ideal for both business travelers and those looking to explore the territory through nature, art, and outdoor sports.
The Moro Barel farm extends over 13 hectares and includes a vegetable garden, orchard, forest, livestock, and vineyards. The crops follow organic practices, with rotations, natural fertilizations, and seasonal productions transformed in the farm’s laboratory: preserves, jams, pickled products, wines, and artisanal cold cuts. Backyard animals and outdoor pigs are raised, respecting natural cycles and ensuring high-quality products.
The winery offers wines made from locally grown grapes: Prosecco DOCG, Verdiso, Merlot, Cabernet, Riesling, and red IGT. Each label pairs harmoniously with the typical dishes served at the agriturismo, enhancing the flavors of local cuisine.
The agriturismo is an ideal starting point for excursions in the Prosecco hills, historical itineraries, visits to art cities, and outdoor activities among lakes, mountains, and historic villages of the Veneto.
