Immersed in the greenery of the Asiago Plateau, Maso Rosso offers an authentic experience of mountain cuisine. The restaurant serves typical dishes made with local ingredients, including cold cuts, seasonal soups, risottos, and game, accompanied by mixed side dishes and homemade desserts.
The rustic and family-friendly atmosphere is enriched by a large panoramic terrace, ideal for outdoor lunches during the beautiful season. The farmhouse is also a starting point for excursions in the surrounding nature, offering simple and genuine hospitality.
