Enoteca Bacco d’Oro restaurant opened its doors on Easter in 1974.
Elios and Tecla Zara left the Bue d’Oro in Valeggio sul Mincio to introduce the tradition of homemade fresh pasta and a passion for quality wines in the territory of Eastern Verona.
Today, Mario Zara along with his wife Martina Elponti, both professional sommeliers, continue the family business in the beautiful 18th-century villa, completely renovated in 2019.
Our cuisine is authentic, featuring typical dishes from the Veronese tradition, while being reinterpreted in a light and refined manner.
Our accommodations can host couples, families, and pets. Our recently restored rooms will welcome you for a heavenly rest.
Our wine cellar is a museum of Veronese wine. Discover our excellence by booking a tour. You can choose the wine to drink at the restaurant from the cellar or purchase it separately.
Celebrating the most important day of your life is an art. Our experience and attention to detail will make these moments perfect for you and your guests.
We organize events for private individuals and companies.
