The Cantina DARIVA was born in a corner of paradise, among the UNESCO heritage hills, where Prosecco comes to life amid orderly rows of vines and enchanting landscapes. It is a story of family, tradition, and a passion for viticulture, which has found new inspiration thanks to Giulio's entrepreneurial spirit.
With the help of his brother Giorgio, with whom he shares the same vision and enthusiasm, Cantina DARIVA was established. The name is not by chance: it is the family surname, a connection to their roots and a symbol of the identity that Giulio and Giorgio want to imprint in their wines. DARIVA is also a tribute to the territory, to the Rive, the steep hills that make Prosecco unique and require constant commitment but reward with extraordinarily elegant and characterful wines.
With a combination of traditional techniques and modern innovations, Cantina DARIVA has established itself as a benchmark for those seeking authentic Prosecco, capable of telling the story and soul of a place. Giulio and Giorgio have focused on quality and respect for the environment, adopting sustainable practices that enhance every bunch of grapes. Today, Cantina DARIVA continues to grow, carrying on the dream begun by grandfather Perge. Every bottle encapsulates not only the flavor of the territory but also the heart of a family that has chosen to dedicate itself passionately to creating a wine that celebrates the beauty of the hills and the strength of its roots.
Type of wines: Conegliano Valdobbiadene Prosecco Superiore DOCG Brut, Extra Dry
Wine with sediment (Glera) and Piwi (Sauvignier Gris)
Foreign languages: English
