The Acquasalsa Restaurant overlooks the lively area of the Fish Market, in the heart of Treviso.
Browsing the menu, we dive into the most varied and fresh seafood offerings: the raw dishes are the pride of the establishment. The mixed appetizers are a must-try: Acquacotto, Acquacrudo, Acquafritto, and Acquavegetariano.
It is also an ideal place for quick lunches with fresh pasta, traditional "Venetian-style" aperitifs, and vegetarian options.
The menu is continuously updated, focusing on the seasonality of the products and following the creativity of the chef.
