The cuisine curated by the young chef Tommaso De Marchi, winner of the "Montegrande Best Chef Veneto Under 30" award, offers two tasting routes, one traditional and one innovative: appetizers based on cold cuts, vegetarian courses and fresh fish, first courses with homemade pasta, grilled meat seconds, angus, foal, grilled specialties , grilled meat and much more. Continuing with delicious cheeses, and then closing with desserts from our pastry shop.
Ristorante Vescovo
via Giovanna D’Arco, 2/2 , Cappelletta di Noale - 30033
- Contacts
- tel. +39 041 440149
- mobile +39 041 5802036
- email info@ristorantevescovo.it
- web http://www.ristorantevescovo.it/
- Links
TAKE ME HERE: via Giovanna D’Arco, 2/2
