Casetta Rossa - Treschè Conca

The restaurant "Casetta Rossa" offers its guests a home cooking without too much pretension, its specialties are:

Dishes with Soppressa, fresh cheese or to the plate with mushrooms.

Three or four firsts: gnocchi or tagliatelle with various seasonings fugi, sausage etc. .

Three or four seconds: the cut, the sausage or the gulash with the polenta

To end with homemade cakes: strudel, apple pie or berry tart or chocolate and pears.

The restaurant also offers fast food and sandwiches stuffed with sopressa and cheese.