The environment is welcoming and spacious and it is a blend of the Cimbrian tradition that characterizes our plateau territory, with the German and Venetian ones.
You can taste several dishes including: grilled meat cuts from roast beef or from veal fillet; the great mixed grills, veal chops grilled with mountains of fries...
Other specialties available such as the first courses:
the fabulous gnocchi of Grandma Lina seasoned with: ragù, tomato, porcini, and the new ragù of snails and porcini; tortelloni with pork cheek + onion and mountain potatoes, seasoned with malga butter, and stravecchio cream with thyme; the fabulous pappardelle with deer ragù scented with white truffle from Abruzzo.
Additionally, you can enjoy a very tasty pizza and taste German craft beers and exquisite, high-quality wines.
For more information, contact Locanda Stella in Camporovere!!!
