Country House Col del Vento - Cesuna

There are various activities that can be carried out here at the Malga Col del Vento, such as walks and excursions on foot or on horseback, snowshoeing and skiing to discover the paths, places and legends that characterize the Asiago Plateau and you will not miss the cuisine proposed by the Malga:

A simple and home-made cuisine with dishes and ingredients typical of the area such as polenta, sopressa, the 'Asiago di malga and many more. . . Each recipe follows its season with ingredients that make it unique:

In spring it will be the time of herbs, of Cumo soups, of Tarassaco’s “roots”, in autumn it will be the time of forest mushrooms and in winter it will be the time of steaming polente and the strong flavours of aged cheeses. Not to mention “stropacui” jams and tarassaco or chestnut honey to pair them again with cheeses.

The place is also full of charm and seems almost from other times, very welcoming and relaxing.

For more information contact the Malga Col Del Vento !!!